Absolut Apeach was introduced in 2005. Absolut Apeach is smooth and mellow, with a sophisticated and fruity character of ripe peach. Aroma: Fruity and fresh with a sophisticated character of ripe peach. Taste: Smooth, mellow and fruity with a fresh character of ripe peach. Finish: Long, smooth and fruity
Absolut Citron was launched in 1988 as the second flavoured vodka from Absolut and was the first citrus vodka on the international market. In Absolut Citron, lemon and lime are blended to produce a spirit with distinct citrus fruit character but also with a hint of sweetness. Aroma: Fruity and fresh with a lemon/lime character and notes of lemon peel Taste: Smooth, mellow and fruity with fresh citrus fruits Finish: Long and smooth
Absolut Kurant was introduced in 1992. Made from blackcurrants, a traditional Swedish berry, this member of the Absolut family is very fragrant and a little mysterious with a both sweet and tart flavour. Aroma: Berry and fruity with notes of fresh natural blackcurrant leaves Taste: Rich, smooth and berry notes with a hint of tartness Finish: Long and smooth
Absolut Mandrin was introduced in 1999 as a unique contribution to the citrus-flavoured vodka segment. The flavour was an instant success featuring mandarin and orange flavours along with notes of orange peel and tangerine. Aroma: A complex fruity character of mandarin and orange mixed with a note of orange peel and tangerine. Taste: Smooth and mellow with a rich fruitiness Finish: Long, fruity and tasty
Absolut Pears was introduced in 2007 and has a fresh delicate taste of ripened pears and a long fruity aftertaste. Aroma: Fruity and fresh with a distinct aroma of ripened pears and slight touch of sweet almonds Taste: Rich, fruity and smooth with a slight natural sweetness and a distinct character of ripened pears Finish: Long, smooth and fruity
Absolut Peppar was launched in 1986 as the first flavoured vodka from Absolut. Made from jalapenos and other peppers, the taste of Absolut Peppar has a warm and mellow spiciness that bites. Aroma: Aromatic and spicy with distinct notes of green bell pepper, jalapeno and chili pepper Taste: Rich, warm and spicy Finish: Long and spicy
Absolut Raspberri was introduced in 2004 and the taste is rich and intense, revealing the fresh and fruity character of ripened raspberries Aroma:Rich and intense, revealing the fresh and fruity character of ripened raspberries Taste: Smooth, tasty and mellow with notes of sun ripened raspberries Finish: Long and berry
Absolut Ruby Red was introduced in 2006. The flavour is smooth and fruity with a crisp and refreshing character of zesty grapefruit Aroma: Fruity and crisp with a refreshing character of zesty grapefruit. Taste: Smooth, mellow and fruity with a fresh grapefruit note Finish: Long, smooth and fresh
Absolut Vanilla was introduced in 2003. The sweet accentuating qualities and creamy flavour of vanilla makes it just as delicious neat as in cocktails. Aroma: Rich, robust and complex. It has a distinct character of natural vanilla, notes of butterscotch and hints of dark chocolate. Taste: Smooth and mellow with a rich character of vanilla and a slight note of natural sweetness Finish: Long, rich and smooth
Absolut Vodka is made exclusively from natural ingredients, and unlike other vodkas, it doesn’t contain any added sugar. In fact Absolut is as pure as vodka can be. Still, that purity has a certain taste: Rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruit.
Angostura® aromatic bitters is not bitter when added to food and drink, but has the ability to marry flavours. It works by enhancing the flavour of ingredients in food and drink preparations thereby bringing out the best in them without masking their true flavour. Made with the same original secret recipe since 1824, the world famous Angostura® aromatic bitters remains the quintessential and definitive ingredient for classic and contemporary cocktails.